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Coconut Almond Chocolate Bites

These delicious bites are packed with healthy ingredients and come together in minutes using a food processor. They're a perfect grab-and-go treat.
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Course: Snack
Cuisine: American
Keyword: Chocolate, Oatmeal
Prep Time: 5 minutes
Servings: 22 Bites
Calories: 225kcal

Equipment

  • Food Processor
  • Small Cookie Scoop https://amzn.to/3XI9DGw

Ingredients

  • 10 Pitted Dates
  • 1-½ Cups Quick Oats
  • ¼ tsp. Ground Cinnamon
  • 1 Cup Sweetened Coconut
  • ⅓ Cup Almond (or Peanut) Butter
  • ½ Cup Dark (or Semi-Sweet) Chocolate, Chopped
  • 1 tsp. Vanilla Extract
  • 2 Scoops Vanilla Protein Powder
  • 1 pinch Kosher Salt

Instructions

  • Gather all of your ingredients.
  • In a food processor, grind the oats and the cinnamon until pulverized into a fine flour.
  • To the oat flour, add the shredded coconut, protein powder, and dates, blend until combined. The mixture will be dry and crumbly.
    Next, process in the almond butter, vanilla extract and chocolate. If the mixture easily holds it shape, it's ready to be scooped into bites. If not, add in a few drops of water and pulse a few times until absorbed.
  • Using a small cookie scoop, portion and roll into individual balls. Each batch yields about 22, one-ounce bites. Let the bites rest in the fridge for a few hours, allowing the flavors to meld. Keep refrigerated and enjoy cold.

Nutrition

Serving: 58g | Calories: 225kcal | Carbohydrates: 33g | Protein: 5.3g | Fat: 9.5g | Saturated Fat: 4.4g | Cholesterol: -1mg | Sodium: 96mg | Potassium: 204mg | Fiber: 4.7g | Sugar: 21g | Calcium: 42mg | Iron: 1.2mg